Results 91 - 100 of 120 for ground polish sausage

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Brown meat and onion; drain. Add seasoning and cheese until cheese melts. Spread on bread with knife. Bake at 360 degrees for 10 minutes. ...

Brown hamburger and sausage; drain well in a ... mixture on top of small party rye and garnish. Heat under broiler. These freeze well for later use.

Brown and drain the above ingredients. Add 1 1/2 lbs. Velveeta and let melt. Use party rye- spoon on meat mixture, heat in 350 degree oven ...

Brown hamburger and sausage separately. Drain and mix together. ... breads or crisps. Bake at 350 degrees until hot, approximately 5-15 minutes.

Brown meat in separate skillets; drain well and return to warm skillet. Mix with cheese (cubed). Add spices and mix well. Spread on bread. ...



Cook sausage and hamburger together. Salt and ... spice. Remove from heat, spread on rye bread and bake in oven at 350 degrees for 10 minutes.

Brown and drain the ground round and sausage. Mix with melted Velveeta ... may stack. To serve simply place in oven at 350 degrees until warm.

Fry hamburger, onions, green peppers ... beans, tomato juice, sausage. Put hamburger mixture into ... bring to a boil. Add chili powder and simmer.

Brown and drain hamburger. Cut and fry Polish sausages. Add green pepper, onions, ... or wax paper under foil to prevent cheese from sticking.

Brown meats. Stir in spaghetti sauce mix, tomato paste, water, and Parmesan cheese. Cook noodles. Spoon enough sauce in 7 x 11 x 1/2 inch ...

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