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Results 91 - 100 of 100 for granola dry milk
91. GRANOLA
Combine oats, flour, wheatgerm, bran, nuts, milk, and seeds in a ... dissolve. Pour over dry ingredients. Stir to coat all ... may also be added.
92. GRANOLA
Pour this mixture over oat mixture and mix well. It's best to get right in there with your clean hands. Spread into 2 baking sheets and ...
93. GRANOLA
Mix dry ingredients together. Mix liquids together. ... minutes. Cool on wax paper. Store in Tupperware container. I keep mine in the refrigerator.
94. GRANOLA
Stir all dry ingredients together. Heat the oil ... on cookie sheet and toast in 250 degree oven until light brown, stirring every 10 minutes.
95. GRANOLA
Stir together oatmeal (either quick ... cereal), nuts and dry milk in LARGE bowl. Set aside. ... pan. Store in airtight container in cool place.
96. GRANOLA
Mix dry ingredients. Warm oil, honey and ... frequently. OPTIONAL: Sesame seeds, nuts, bran, etc. Be creative!! Add dry fruit after baking. Enjoy!
97. GRANOLA
Mix dry ingredients. In a saucepan combine ... Bake at 250 degrees for 1 hour or at 300 degrees for 1/2 hour, depending on your time schedule.
98. GRANOLA
Put oven on 250 degrees. In large bowl mix dry ingredients. In a saucepan combine ... finished roasting, add dry fruits such as raisins or such.
99. GRANOLA
Mix all of the dry ingredients together in a large, ... hour or 300 degrees for a half hour, stirring several times during the toasting process.)
100. GRANOLA
Preheat oven to 350 degrees ... of times. Add dry ingredients to oatmeal and mix. ... the sunflower seeds, coconut, wheat germ and powdered milk.
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