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Results 91 - 100 of 1,120 for german baked eggs
Add baking powder to flour and set aside. Beat eggs until very light and lemon ... In the morning, bake in a moderate oven, 350 ... in air tight container.
Beat flour, sugar, baking powder, ... oil, vanilla and egg until smooth. Pour into a ... the batter mixture. Bake at 375 degrees for 20 to 25 minutes.
Preheat oven to 350°F. Line ... and fluffy. Add egg yolks (egg replacer mixture). Stir ... into prepared pans. Bake approximately 35 minutes or until ... wire racks before frosting.
In electric mixer, beat eggs until light; add sugar. Beat ... on cookie sheet; bake 15 minutes or until dry but not brown. Makes 5 to 6 dozen.
Mix eggs and oil until foamy and ... 9 inch pan. Bake for 45 to 60 minutes at 350 degrees. Very good and moist. Mix well and spread on cooled cake.
On a board or counter ... drop in the egg yolks and vanilla extract. Cut ... greased cookie sheet. Bake in a preheated oven at ... hot. Makes 80 cookies.
Beat eggs; add sugars and beat ... unused dough covered with plastic wrap. Bake 10 to 15 minutes until firm. Cool; store in air tight container.
Sift flour, baking powder, nutmeg, ... Add well beaten egg yolks and mix thoroughly. Fold ... cookie tin and bake for 10 minutes at 400 degrees.
Put soda in buttermilk. Mix ... sprinkle top with following: 1/4 tsp. cinnamon 1/2 c. chopped nuts Bake at 325 degrees for 1 hour in a 9"x13" pan.
Put 4 cups of sliced ... 13 inch pan. Bake at 350 degrees for 1 ... enough milk to make it spreadable. Spread over hot cake. Serve warm or cool.
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