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Results 91 - 100 of 344 for garlic parmesan dip
Drain and dice artichoke hearts into small pieces. Add remaining ingredients. Heat in a 350 degree oven for 35 minutes. Serve warm with ...
In a skillet, brown hamburger ... slow cooker. Add garlic, salt tomato sauce, catsup, ... cream cheese and Parmesan. Set cooker on low ... adjust seasonings. 12 Servings.
Mix all ingredients together. Bake in a casserole dish, uncovered, at 350°F for 25 to 30 minutes. Serve hot with dark crackers.
Chop artichoke up fine and combine with other ingredients. Bake in a greased pie plate for 20 minutes at 350°F. Serve hot with crackers ...
Preheat oven to 350°F. In a 1-quart casserole, combine all ingredients. Bake, uncovered, for 25 minutes or until heated through. Serve ...
Mix all ingredients together and chill. Serve with crackers, pretzels, chips or vegetables. For lower fat content, this tastes just as ...
97. ARTICHOKE DIP
Mix ingredients well. Bake at 350 degrees for 20 minutes or until hot and bubbly. Serve with crackers.
98. ARTICHOKE DIP
Mix well, put in greased shallow casserole dish and bake at 350°F for 20 -30 minutes or until bubbly and lightly browned. Serve with ...
Drain and chop artichoke hearts. ... artichoke hearts, mayonnaise, Parmesan cheese and garlic salt. Bake at 350 degrees ... lightly golden on top.
Preheat oven to 350°F. Drain and reserve 1 tablespoon liquid from artichokes. Chop artichokes coarsely. Mix all together. Bake in preheated ...
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