Results 91 - 100 of 120 for fudge pecan pie

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Place chocolate squares and butter ... mixed, grease large pie pan with butter. Pour mixture ... 30 minutes. Cool for 10 minutes before cutting.

Unfold pie crust according to directions, put ... eggs, sugar and pecans. Stir; pour in pie ... 1/4 turn every 2 minutes. Chill before serving.

Mix all together and pour into deep dish pie shells. (Makes 2 pies.) Bake 40 minutes at 350 degrees.

Preheat oven to 350 degrees. ... eggs and vanilla. Pour in pie pan. Sprinkle with nuts. Bake 20 minutes. Pie makes its own crust while baking.

Sift dry ingredients together, except for pecans. Add eggs and butter, ... pecans. Pour into pie shell and bake for 35 minutes at 350 degrees.



Preheat oven to 400 degrees. Prepare pie crust mix following label directions. ... 1/3 cup of pecans. Pour into prepared tart ... filling is completely cool.

Combine cream cheese with 1/4 ... chocolate, then fold in whipped topping. Arrange in pie shell. Garnish with pecans and maraschino cherries if desired.

Combine milk, chips, marshmallows and ... cream in the pie shell. Cover with half the ... and repeat. Place pecans on top. Freeze until firm (3-5 hours). Serves 8.

Melt butter. Add chocolate chips ... Add nuts. Bake at 350 degrees for 35 to 45 minutes. Pies should puff up. Serve with ice cream or Cool Whip.

Combine pudding and pie fillings, milk and sugar in ... mixture starts to loose its gloss. Spread evenly in 9x9x2 inch greased pan. Chill and cut.

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