Fruit Sauces - Recipes - Page 10

Results 91 - 100 of 419 for fruit sauces

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Beat ingredients together. To be spooned over a mixture of fresh fruits in bite-size pieces. Makes about 2 cups.

Peel and core apple cut into chunks. Peel and section orange. Peel and chunk bananas. Combine these with lemon juice in blender until ...

93. RUM FLAVORED FRUIT SAUCE

Pour boiling water over raisins and let stand until raisins are plump. Combine all ingredients in blender and puree until smooth. Makes 1 ...

94. SOFT SAUCE FOR FRESH FRUITS

Melt butter. Stir in flour, ... also vanilla. Stir well and bring to boil. Thickens as it cools. When cool, pour over fresh fruit in sherbet cups.

95. FRUIT SAUCE

Mix sour cream and brown sugar well. Use as a dip for fresh fruit.

96. SAUCE FOR FRUIT BALLS

Boil the above for 5 minutes. Add mint and steep for 30 minutes. Add juice of 1 lemon. Add juice of 1 orange. Chill and serve over honey ...

97. FRUIT 'N SAUCE SWIRL CAKE

Combine first 5 ingredients and beat 2 minutes. Stir in raisins and vanilla. Pour into well greased bundt pan. Sprinkle cinnamon mixture ...

98. FRUIT DRESSING OR SAUCE

Blend all ingredients together and spoon over golden apple or other freshly sliced fruit dessert.

99. SAUCE FOR FRESH FRUIT

Mix all ingredients. Chill and serve over fresh cut fruit.

100. FRUIT SAUCE

Cook over low heat until ... get it to the desired thickness. Stir every minute while it cooks. Delicious over just about every kind of fruit.

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