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Results 91 - 100 of 136 for fresh cherries jello
91. CRANBERRY SALAD
Grind cranberries and let stand ... and juice. Dissolve Jello per package directions and add ... firm before serving. Keep stored in refrigerator.
92. RHUBARB JAM
Place rhubarb and sugar in ... 10 minutes. Remove from heat and add Jello. Mix well. Pour into glasses or bowls. Cool and place in refrigerator.
Drain cherry juice. Bring 3/4 ... to boiling. Add Jello, stir until dissolved. Stir ... nuts, and whole cherries into mixture. Chill until firm.
94. CRANBERRY SALAD
Cook cranberries, water, and sugar ... in marshmallows and Jello. Stir until marshmallows are ... mixed then refrigerate. Recipe can be doubled.
Slice cranberries, cover with sugar ... dice apples. Dissolve Jello in less than normal amount ... start set before adding all ingredients to it.
96. RHUBARB SALAD
Dissolve Jello in boiling water. Cool, add ... mold or pan. Refrigerate. (I have served this to people who "hate" rhubarb and they enjoy this.)
Dissolve Jello in hot water, add sugar, lemon, and pineapple juice. Chill until partly set, add rest of ingredients. Chill in shallow pan or molds.
Dissolve Jello in hot water and add ... Stir. Chill until partly set and add remaining ingredients. Pour into mold. Double for 16 to 18 persons.
99. FRUIT PIZZA
Prepare sugar cookie dough as crust on a glass round pizza pan. Mix cream cheese and sugar together and spread on cooled crust. Top with ...
100. CRANBERRY SALAD
Dissolve Jello in 3 cups hot water. Add sugar; cool. Then add all the other ingredients. Refrigerate overnight.
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