1 pkg. cherry or apple Jello
1 c. sugar
1 c. pineapple juice
1 orange, ground
1 c. drained crushed pineapple
1 c. hot water
1 tbsp. lemon juice
1 c. ground cranberries
1 c. chopped celery
1 c. nuts

Dissolve Jello in hot water, add sugar, lemon, and pineapple juice. Chill until partly set, add rest of ingredients. Chill in shallow pan or molds.