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91.
CHOCOLATE MILLIONAIRES (DIABETIC)
Mix dry milk, Equal, cocoa. Stir in oatmeal. Add peanut butter, vanilla and water. Stir until well blended. Add raisins last. Roll into ...
Ingredients: 8 (cocoa .. milk .. oatmeal .. raisins .. vanilla ...)
92.
CRANBERRY JELLO (Diabetic)
Dissolve the Jello in 3 cups of boiling water and set aside. Prepare fruit in food processor (cranberries, apples and oranges). Stir into ...
Ingredients: 6 (cranberries .. oranges .. pecans .. sugar-free ...)
93.
COOKIES FOR DIABETICS
Mix all together. Form into small balls. Place on oiled cookie sheet. Flatten with fork, criss-cross. Bake 8 minutes at 350 degrees.
Ingredients: 7 (dates .. eggs .. vanilla ...)
94.
CHRISTMAS DIABETIC COCOA LOGS
In a large bowl, mix 4 tablespoons sugar, cocoa, vanilla, salt. Mix until fluffy. Gradually add flour. Divide dough into quarters. Roll ...
Ingredients: 8 (cocoa .. egg .. flour .. nuts .. salt .. sugar ...)
95.
CORNBREAD DRESSING (DIABETIC)
Combine all ingredients in mixing bowl; mix well. Turn into nonstick baking dish or spray dish with cooking spray. Bake at 350 degrees for ...
Ingredients: 10 (broth .. cornbread .. crumbs .. much .. salt .. whites ...)
96.
COOKIES (DIABETIC)
Combine bananas, oil and vanilla. Stir in oats, walnuts and raisins. Drop by tablespoons onto greased cookie sheets. Press down lightly ...
Ingredients: 6 (oats .. oil .. raisins .. vanilla .. walnuts ...)
97.
COOKIES FOR DIABETICS
Cream shortening and sugar, gradually add sugar, beat until light and fluffy. Add water and beat well. Combine flour and salt, add to ...
Ingredients: 8 (flour .. pecans .. salt .. sugar .. vanilla ...)
98.
CORNBREAD SUBSTITUTE FOR DIABETICS
Combine all ingredients well. Pour into a greased skillet and bake at 350 degrees until golden brown.
Ingredients: 7 (buttermilk .. egg .. flour .. oil .. salt .. wheat ...)
99.
COOKIES FOR DIABETICS
Sift flour, spices, salt and soda together and add to other ingredients. These mold easily so keep dough in refrigerator and bake only 8 at ...
Ingredients: 13 (applesauce .. cinnamon .. cloves .. egg .. flour ...)
100.
CORN BREAD - DIABETIC
Heat oven to 400 degrees. Combine corn meal, flour, sugar, baking powder, and salt. Cut in butter. Blend together milk and egg substitute. ...
Ingredients: 7 (buttermilk .. egg .. meal .. salt .. sugar ...)
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