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CORNBREAD DRESSING (DIABETIC) | |
3 c. crumbled cornbread 1 c. bread crumbs 2 c. fat free chicken broth 1 c. celery, finely chopped 3/4 c. onion, finely chopped 2 egg whites 1/2 tsp. salt 1/2 tsp. pepper 1/2 tsp. poultry seasoning Sage, to taste not much Combine all ingredients in mixing bowl; mix well. Turn into nonstick baking dish or spray dish with cooking spray. Bake at 350 degrees for 45 minutes or until light brown and set. |
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