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CRANBERRY JELLO (Diabetic) | |
2 pkgs. red Jello, sugar-free 1 pkg. raw cranberries 2 apples and 2 oranges 1 can crushed pineapple (15 oz.) 10 pkgs. Sweet-N-Low 1/2 c. pecans Dissolve the Jello in 3 cups of boiling water and set aside. Prepare fruit in food processor (cranberries, apples and oranges). Stir into Jello along with the pineapple, nuts and Sweet-N-Low. Congeal as regular Jello. |
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