1 1/2 c. biscuit mix
2 eggs
2 pkgs. low calories dessert pudding (butterscotch)
4 tbsp. Wesson oil (or other)
2/3 c. chopped dates
1/2 c. seedless raisins, if desired
1 tsp. vanilla

Mix all together. Form into small balls. Place on oiled cookie sheet. Flatten with fork, criss-cross. Bake 8 minutes at 350 degrees.