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DIABETIC RAISIN COOKIES | |
2 c. raisins, boiled 3 minutes in 1 1/4 c. water 1 tsp. baking soda 1 c. butter 3 eggs, beaten 2 1/2 tbsp. Sweet 10 1 tbsp. vanilla 2 c. flour 1/2 tsp. salt 1 tsp. baking powder 1 tsp. cinnamon 1/2 tsp. nutmeg Add soda and butter to raisins while hot and let cool. Mix eggs, Sweet 10, and vanilla well; add to raisin mixture. Sift together flour, salt, baking powder, cinnamon, and nutmeg; add to raisin mixture. May add 1/2 cup chopped dates and 1/2 cup chopped nuts. Drop by teaspoons and bake at 350 degrees for 12 minutes. |
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