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DIABETIC CHRISTMAS COOKIES | |
1 c. sifted flour 1/4 tsp. baking powder 1/2 c. butter 1/8 tsp. vanilla Sweetener as desired Cream butter, stir dry ingredients together and add butter and vanilla. Form into ball, wrap in wax paper and chill for 1 hour. Slice into cookies and bake until brown. Bake at 350 degrees for 10 to 12 minutes until brown. |
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