Results 91 - 100 of about 850 for crust cheesecake pie

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Prepare baked pie crust. Combine mincemeat and walnuts. ... Bake 5 minutes more. Cool slightly. Chill at least 6 hours. Makes 8 to 10 servings.

Stir one 8-ounce package cream ... pound 5 ounce) can blueberry pie filling atop the cheese filling. Chill until set. Makes a 9-inch pie. Serves 8.

Blend ingredients and press firmly ... speed. Pour into crust and bake, in a preheated ... thoroughly. Garnish edges of cake with cherry pie filling.

In medium bowl, beat cream ... Beat in milk, lemon and vanilla. Pour into crust. Refrigerate 4 hours. Top with cherry pie filling. Chill 4 hours.

Mix in bowl cream cheese, ... juice and vanilla; beat until smooth. Spoon into pie crust and chill 3 hours. When chilled add topping and enjoy!



In a large bowl, with ... smooth. Pour into pie crust and place on cookie sheet. ... to 35 minutes or until set. Chill 4 hours before serving.

Let cream cheese sit until ... the graham cracker pie crusts with melted butter. Let cool. ... filling. Refrigerate overnight. Also freezes well.

In a mixing bowl, beat ... smooth. Fold in whipped topping; spoon into crust. Top with pie filling. Refrigerate until serving. Makes 6 to 8 servings.

Line unpricked pastry shell with ... temperature for 30 minutes before slicing. If desired, pipe whipped topping around pie. Yields 6 to 8 servings.

Beat cheese until smooth; gradually ... well. Spoon into crust. Chill until set, at ... desired. (I use light cream cheese to reduce calories.)

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