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Results 91 - 100 of 110 for country style barbecued ribs
91. BARBECUE RIBS
Flour ribs and brown in small amount ... degree oven for 1 1/2 to 2 hours. Cover your ribs and last 1/2 hour take off to brown. Baste frequently.
92. BARBECUED RIBS
In a large kettle, place ribs, quartered onion, salt, pepper, ... refrigerated. Makes a good marinade and baste for chicken and pork chops. Serves 4-6.
Combine all above ingredients except ... lemon juice over ribs and broil turning until browned, ... turning and basting with remaining 1 cup sauce.
94. BARBECUED RIBS
Cut ribs in serving size pieces. Brown ... ingredients and simmer 20 minutes. Pour sauce over ribs, cover with foil and bake 1 1/2 hours at 350 degrees.
95. BARBECUE RIBS
Sprinkle ribs with smoke-flavored salt and pepper. ... sauce in baking pan. Bake in a 375 degree oven until ribs are fork tender, about 1 hour.
Recipe should be doubled if ... 3 packages or ribs. Mix and simmer for ... Pour sauce over ribs. Cook at 350 degrees for 1 1/4 to 1 1/2 hours.
Place ribs, bone side down, on ... ribs. Bake ribs, covered, 1 hour more or until done, spooning sauce over ribs occasionally. Also good for grill.
98. BARBECUED RIBS
Wash ribs and pat dry with paper ... uncovered in 350 degree oven until ribs are done (about 1 to 1 1/2 hours). A good laugh is sunshine in a house.
Wash ribs, season with barbecue seasoning, ... remove foil. Spread barbecue sauce over meat. Continue to cook about 15 minutes until sauce bakes in.
100. BARBECUED RIBS
Place ribs in bottom of baking dish ... and pour over ribs. Cover and bake in 325 degree oven for 2 to 2 1/2 hours. Uncover the last half hour.
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