Results 91 - 100 of 5,950 for corn casserol

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Sauté meat and onions in cooking oil until done. Add chili powder, salt, worcestershire sauce, tomatoes, and beans. Pour into ...

Heat oven to 325 degrees. ... Add the canned corn, remaining butter, onion dip ... corn muffin mix. Pour into greased pan, bake 30 to 40 minutes.

Saute 1 stick butter with ... Top with crushed corn flakes and drizzle 1 stick melted butter over top. Bake at 325 degrees for 1 hour and 15 minutes.

Combine chili powder and onion ... taco sauce. Add corn, olives, 1/4 cup crushed ... cheese. Bake 5 minutes more, or until the cheese is melted.

Melt butter in casserole dish. ... Drain whole kernel corn. Add to mixture along ... minutes. This recipe is mixed and baked in the same casserole.



Drain whole kernel corn. Melt butter. Beat eggs ... at 350 degrees for 30 minutes, then sprinkle cheese on top and bake for 10 minutes longer.

Place potatoes in shallow baking dish. Top this with the shredded cabbage, onion, and corned beef. Cover all with the celery soup diluted ...

Sauté vegetables in butter; add ... to taste. Add corn, pimiento, and rice; stir ... place in a baking dish. Top with grated Cheddar cheese.

Butter a 9x13-inch baking dish. ... half of the corn and half of the chilies. ... cheese, and return to the oven until the cheese melts. Serves 8.

Dice the squash and put ... drained can of corn, shallot, eggs, and cream ... Bake at 350°F until bubbly, (30-45 minutes.) Makes 6 servings.

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