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Results 91 - 100 of 256 for concentrate cake
Blend all cake ingredients except raisins. Beat at ... 15 minutes. Invert on serving plate. Warm marmalade. Blend in sugar and glaze warm cake.
92. LEMONADE CAKE
Combine cake mix, pudding mix, eggs, water ... until completely absorbed. Cool 15 minutes, remove from pan. Sprinkle with confectioners' sugar.
Invert cake onto serving plate. Cut 1-inch ... freeze 4 hours. Garnish with strawberries if desired. Return leftovers to refrigerator or freezer.
Combine cake mix, Jello, egg, oil and ... ingredients together. Stir well. Put filling between layers. Frost cake top and sides with Cool Whip.
Mix together and pour into 3 cake pans. Bake at 350 degrees ... cup with 1 (8 ounce) container of Cool Whip and ice cake. Refrigerate overnight.
96. LEMONADE CAKE
Pour into greased and floured ... Thoroughly prick warm cake with utility fork completely to ... spoon glaze over cake until completely absorbed.
Combine cake mix, milk, egg whites and orange concentrate. Beat 4 minutes at ... the layers and entire cake. Sprinkle coconut over entire cake.
98. LEMONADE CAKE
Add boiling water to gelatin ... cool. Pour into cake mix and blend. Add 2 ... overnight or until entirely cool. Turn out on cake plate and serve.
Cut 1 inch slice crosswise from top of cake, set aside. With sharp ... set. Garnish with whipped topping and strawberries. Refrigerate leftovers.
100. LEMONADE CAKE
Beat cake mix, pudding mix, eggs, oil, ... (prick holes all over) and gradually spoon glaze over cake until absorbed. GLAZE: Blend with a whisk.
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