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Results 91 - 100 of 158 for chicken doritos rotel
91. MEXICAN CHICKEN
In a 9x13 baking dish, layer onion and chicken. Mix soup, Rotel tomatoes and broth. Pour over chicken. Crush Doritos and sprinkle over mixture. Finish ... degrees for 30-45 minutes.
92. MEXICAN CHICKEN
Boil chicken pieces, then debone it. Crush ... the soups and Rotel tomatoes in a bowl. Sprinkle ... uncovered at 350 degrees for 1 hour. Serves 4 or 5.
93. MEXICAN CHICKEN
In double boiler, simmer onions with chicken broth. Add soups and Velveeta ... baking dish with Doritos, crushed. Next add pieces ... hot and bubbly. Delicious.
Put layer of chicken chunks in bottom of casserole ... procedure and make 2 layers in casserole dish. Bake at 350 degrees for 20 to 30 minutes.
95. MEXICAN CHICKEN
Soften 3/4 package Doritos in broth from chicken and line greased Pyrex dish 9 x 13 inch. Blend Rotel with soups (undiluted). Add onion ... 6 to 8 servings.
96. MEXICAN CHICKEN
Cook and debone chicken. Cut in bite-size pieces. Mix all ingredients together except Doritos and cheese. In large 3 ... and casserole is bubbling.
97. MEXICAN CHICKEN
Cook chicken and dice. Layer it in ... add layer of Doritos. Mix mushroom soup, cream of chicken, Rotel, and chicken broth, then ... foil at 350 degrees.
98. MEXICAN CHICKEN
In large casserole dish, layer chips, chicken, onion and peppers. Repeat. Over this pour soups and Rotel. Cover with cheese. Bake at 350 degrees for 30 minutes.
99. MEXICAN CHICKEN
Boil chicken, deskin and debone. Crunch up chips. Mix Rotel and 3 soups in separate ... Repeat the above. Bake at 350 degrees until hot and melted.
100. MEXICAN CHICKEN
Boil chicken and debone. Melt butter in casserole dish. Crush Doritos and put half in bottom ... Doritos. Bake until cheese melts and Doritos brown.
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