Cook squash and onion with ... Add pimento, water chestnuts, celery soup and sour cream, mix ... and Pepperidge Farm stuffing mix together. Line casserole with ... degrees for 30 minutes.
Pour frozen peas in 1 1/2 quart buttered casserole. Mix celery soup, onion, water chestnuts and bacon. Pour over peas. Top with stuffing. Drizzle the melted butter ... over stuffing. Bake, uncovered.
Boil chicken until tender, cool ... soup and add celery, onion, whine, mayonnaise and drained water chestnuts. Cover bottom of greased ... a layer of stuffing mix. Spread chunks of chicken ... until brown and bubbly.
Grease a 9 x 13 ... chicken, mushrooms and chestnuts and dot with mayonnaise. Combine ... 1/2 hours. Saute stuffing mix in butter and place ... the last 1/2 hour.
Mix soup and mayonnaise together ... Blend in chicken, celery, onion and water chestnuts. Spoon mixture into a ... 2 inches). Mix stuffing with melted butter and sprinkle ... on top. Serves 6.