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Results 91 - 100 of 3,360 for casseroles meat
Place meat and both soups in a 2 quart casserole dish. Mix well and bake for 3 hours at 300 degrees. Makes its own delicious gravy.
Mix all ingredients together and turn into a well-greased casserole. Sprinkle with paprika and bake in preheated oven at 350 degrees for 25 ...
Heat oven to 400°F. Layer ingredients in casserole pan and bake until done.
Combine all ingredients in a 1 1/2-quart casserole. Cover and refrigerate overnight. Bake at 350°F for 1 hour or until macaroni is ...
Mix all ingredients gently in a large bowl. Cover and refrigerate overnight. Remove from the refrigerator several hours before serving. ...
Brown beef; add onions and ... serving. If the meat is fat, skim off excess ... 1 hour 15 minutes at 10 pounds pressure. Makes about 3 quarts.
Microwave noodles in 8 cups ... thickened. Gently stir meat and noodles into sauce; cover. ... butter. Sprinkle over casserole before serving.
Cook noodles according to package directions. Drain. Brown meat; remove grease in the ... making another layer. Bake for 30 minutes at 350 degrees.
Place meat, salt and pepper in ... oven for 30-40 minutes. Can be made in the morning, covered and refrigerated until time to bake. Serves 4-6.
100. MEAT BALL CASSEROLE
Cook macaroni as directed. Form ... tomato sauce to meat and vegetable mixture which is ... hour at 325 degrees or until hot and bubbly. Serves 6.
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