Results 91 - 100 of 1,490 for caramel corn

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

In a 4-cup plus glass ... Pour over popped corn in a large paper grocery ... cools, I mix gently to break apart the popcorn so it isn't in clumps.

Mix brown sugar, butter, syrup ... Pour over popped corn in paper bag and shake. ... foil. Separate and let cool. Store in airtight container.

Melt butter. Stir in brown ... pour over popped corn and mix well. Bake at ... turning every 15 minutes. Remove from oven and cool completely.

Packed in an airtight container, ... Combine sugar, butter, corn syrup and salt in 2 ... Stir every 15 minutes. Spread on waxed paper to cool.

Combine brown sugar, butter, syrup, ... well. Put popped corn into heavy, brown grocery bag. ... and break apart. Store in a closed container.



Put 3 1/2 liters of popped corn in a large paper bag ... in the microwave. You can add any flavoring or colors that you want with good results.

Pop popcorn and set aside ... and soda to caramel mix. Blend and pour over popped corn. Mix well. Put onto ... Spread out onto wax paper to cool.

Pop 5 ounces popcorn. Remove the hard kernels. Pour over popcorn. Coat well. Put in oven at 250 degrees for 1 hour. Stir every 15 minutes. ...

Boil all ingredients (except corn and soda) 5 minutes, mixing ... (peanuts can be added). Store in tightly closed containers (this is important).

Combine all ingredients, except soda ... soda. Put popped corn in brown grocery bag. Pour ... another 1 minute. Pour into pan and allow to cool.

Previous  4 5 6 7 8 9 10 11 12 13 14 15  Next

 

Recipe Index