| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 2,650 for cakes graham crumbs ca
Place the graham cracker crumbs in a small bowl. Melt ... 375°F oven for 45 minutes. It will be soft in the center but will firm up as it cools.
Combine crumbs, butter and sugar, and ... smooth. Pour into graham cracker crust. Bake at 325 ... Chill and top with blueberry glaze. Serves 12.
Mix the crust ingredients together ... on top of crumbs. Bake at 350 degrees ... 450 degrees. Let cake cool for 15 minutes (very ... fresh fruit before serving.
94. CHEESECAKE
Mix crumbs, sugar and melted butter ... Pour into prepared graham cracker crust and bake at ... minutes, then refrigerate for 12 hours before serving.
Blend together crust ingredients in ... on top of cake while still warm. Bake 3-5 ... degrees. Cool and chill overnight or all day before serving.
Preheat oven to 350 degrees; grease a 9"x13" pan. Mix graham cracker crumbs, nuts, brown sugar, cinnamon ... Set aside. Mix cake mix, oil, water and eggs. ... tablespoons water as needed.
Combine crumbs, sugar and butter. Press ... spread over cheese cake. Bake 10 minutes. If desired, when cool, top with raspberries or strawberries.
Combine butter, graham cracker crumbs, and sugar; press firmly ... whole raspberries on bottom of prepared pan and cover with cheesecake batter.
Spread the sides and bottom of a 9 inch square non-stick cake pan with the butter. Sprinkle on the crumbs and press down, then shake ... to serve. 9 servings.
100. EASTER CAKE
Heat oven to 350 degrees. ... small bowl, combine graham cracker crumbs, brown sugar, pecans, and ... large bowl, blend cake mix, juice, water, eggs, oil, ... Easter. Store in refrigerator.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables