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beef mexican style
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beef mexican style
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91.
MEXICAN CORNBREAD
Saute' onion, bell pepper in ... clear, add ground
beef
, brown and drain. Prepare ... the rest of mix on top. Bake at 350 degrees for 40 minutes.
Ingredients: 7 (beef .. cheese .. corn .. oleo ...)
92.
MEXICAN SOUP
In Dutch oven, cook ground
beef
and onion until meat is ... about 1 hour. Top servings with grated cheese and Fritos. If too thick, add V-8 juice.
Ingredients: 7 (beans .. beef .. corn .. hominy .. sauce .. tomatoes ...)
93.
MEXICAN CORNBREAD CASSEROLE
Mix corn bread mix with eggs, milk, soda, oil and corn; set aside. Brown meat with onions and pepper. Pour 1/2 corn bread into 9 x 12 inch ...
Ingredients: 9 (cheese .. corn .. eggs .. milk .. oil .. onion ...)
94.
MEXICAN BEAN SOUP
Cook Pinto Beans with Ham Hock till done. Remove Ham Hock. Cook remainder of ingredients and add to beans and simmer about 30 minutes.
Ingredients: 9 (chilies .. cups .. garlic .. potatoes .. tomatoes ...)
95.
MEXICAN CASSEROLE
Prepare macaroni according to package ... aside. Cook ground
beef
and onions in a large ... an additional 5 minutes. Sprinkle corn chips on top.
Ingredients: 10 (beef .. cheese .. macaroni .. onion .. salt .. sauce ...)
96.
MEXICAN CORNBREAD CASSEROLE
Brown ground
beef
and drain. Mix cornbread per package directions. Add cream
style
corn. Add cooked ground
beef
. ... Cook per cornbread directions.
Ingredients: 4 (beef .. corn ...)
97.
CHEESY BEEF NACHOS
Brown meat; drain. Stir in salsa; simmer for 2 minutes. Arrange chips on microwavable dinner plate. Top with meat mixture. Sprinkle with ...
Ingredients: 5 (beef .. cheese .. chips .. salsa ...)
98.
MEXICAN CHEF SALAD
Simmer beans and hamburger 10 minutes. Salt and pepper to taste. Drain and cool. Toss with salad fixings. Add chips just before serving. ...
Ingredients: 9 (beans .. cheese .. pieces ...)
99.
MEXICAN CASSEROLE
Brown 1 pound hamburger meat. Mix the Rice-a-Roni according to the directions, substituting the can of Rotel tomatoes for the canned ...
Ingredients: 5 (beans .. cheese .. meat .. rice-a-roni .. tomatoes)
100.
MEXICAN CASSEROLE
Brown
beef
, chili powder and onion ... cheese, tomatoes, chicken soup and cheese. Bake at 350 degrees until done (about 30 minutes). Serves: 6 to 8.
Ingredients: 8 (beans .. beef .. chilies .. soup .. tortillas ...)
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RECIPE PULSE
TRENDING NOW
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14 OZ SALMON
FROZEN CARROTS
NOODLE KUGEL PUDDING
VANILLA PUDDING SWEET POTATOES
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