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Results 91 - 100 of 1,770 for bean salads
Combine the bean sprouts, tomato wedges, cucumber slices, ... slices in a salad bowl. Garnish the edges of ... dressing. Makes 4 to 6 servings.
Shell, devein and chill shrimp. ... garnish. Drain canned beans, rinse and drain again. ... scoops of shrimp salad on top. Garnish with remainder ... oils can be used.
Put kidney beans, green beans, lima beans ... preferably overnight. Close to serving time add green pepper rings. Chill salad well before serving.
94. THREE BEAN SALAD
Drain beans, mix together. In bowl mix sugar, vinegar, salad oil, salt and pepper. Pour ... overnight. Before serving toss to coat beans. Drain.
In a saucepan cook the frozen lima beans and black-eyed peas in 1 ... Shake container, combine salad oil, vinegar, dry mustard, and ... Makes about 7 cups.
96. THREE BEAN SALAD
Drain all but the chick peas; add chick peas to beans. Add 1 red onion, ... pepper, 1/3 cup salad oil. Let marinate several hours before serving.
To Prepare Dressing: Combine all ... To Prepare Green Bean Salad: Arrange green beans, tomato ... Cover and chill for 2 to 3 hours. Serves 12.
98. BEAN SALAD
Drain each can of beans and combine thoroughly in large ... sugar, wine vinegar, salad oil, salt, dry mustard, tarragon, ... leaves. Add bean mixture.
99. 5 BEAN SALAD
Drain beans. Add celery, onions and green pepper in bowl. Mix vinegar, sugar and salad oil; pour over beans. Refrigerate.
Pour boiling water over beans to cover; let stand for ... thoroughly; place in salad bowl with onion rings and ... with bacon bits, if desired.
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