Toss apples and nuts with brown sugar and cinnamon. Alternate layers of apple mixture and yams in 1 1/2 quart casserole. Dot with butter. Cover and bake at 350 degrees for 35 ... 6 to 8 servings.
Mash yams well; drain pineapple and reserve ... juice to yams, sugar and butter. Beat well. Stir ... Butter casserole dish; bake for 20 minutes in 350 ... bake 10 minutes more.
Drain pineapple, reserving 1/4 cup ... pineapple. Place chopped-up yams in dish. Pour syrup over ... Sprinkle on top. Bake at 350 degrees for 25 ... under broiler to brown. Watch carefully!
Toss apples and nuts with combined brown sugar and cinnamon. Alternate layers of apple mixture and yams in 1 1/2 quart casserole. Dot with butter. Cover; bake at 350 degrees for 35-40 ... browned. Yield: 6-8 servings.
Drain pineapple, reserve 1/4 cup ... slightly overlapping, arrange yams in center. Pour pineapple syrup over yams. Combine flour, brown sugar, cinnamon, and salt. Cut ... Sprinkle over yams. Bake at 350 degrees for 25 ... broil until lightly brown.
Wash yams. Cook unpeeled in small ... lemon juice and brown sugar. Top with pineapple, walnuts, and dot with butter. Bake at 350 degrees for 25 minutes. Serves 4-6.
Ingredients: 6 (chunks .. halves .. juice .. yams ...)