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Results 91 - 100 of 101 for acini de pepe
91. FIX-N-MIX SALAD
Combine sugar, flour, salt, pineapple ... (stirring constantly) until thick. Cool and save. Boil 1 box of Acini de Pepe in salt water. Blanch and cool.
92. FROG-EYE SALAD
Cook macaroni to box directions. Drain and rinse. Add marshmallows. Combine juices, egg yolks, sugar and flour. Cook until thick. Pour over ...
Cook 1 cup (about 1/2 box) acini de pepe - drain and let cool. ... dessert. (This recipe is originally from Maribeth Jennings). (Bethlehem-Calvary)
Cook juice of canned fruit with sugar and flour. Beat eggs and add to mixture. Cook until very thick. Cook macaroni until tender, drain and ...
Mix together sugar, flour, salt, ... to cool. Boil Acini Pepe in salted water for 5 ... with Cool Whip and drained fruit. Chill well. Serves 25.
97. MACARONI DESSERT
Cook and drain macaroni. Drain 1 (20 oz.) can crushed pineapple and 1 (11 oz.) jar of maraschino cherries. Save the juice. Cook the eggs, ...
98. HEAVENLY PASTA
99. FROG-EYE SALAD
Combine sugar, flour and 1/2 ... to boil. Add acini de pepe. Cook at rolling boil ... overnight. Salad will keep for a week. Makes 25 servings.
100. FROG EYE SALAD
Mix pudding with 1 3/4 ... Set aside. Cook acini de pepe. Drain, cool. Drain pineapple, ... Whip. Add fruit and cherries. Add acini de pepe. Chill.
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