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Results 91 - 100 of 4,520 for 1850s coffee
Preheat oven to 350°F. Lightly grease bottom of 9” x 12” cake pan. Cut a 12 x 21” piece of wax paper large enough to cover bottom of pan ...
Preheat oven to 350°F. Grease and flour 9x13-inch or 10-inch round cake pan. Beat together butter and sugar. Add eggs, one at a time, ...
Preheat oven to 350°F. Lightly coat a 8 x 1-1/2-inch round baking pan with cooking spray. In medium bowl, Stir together flours, baking ...
Preheat oven to 350°F. Grease bottom and sides of a 9x13-inch pan. Mix together flour, sugar, cinnamon and baking soda in medium bowl. Set ...
Preheat oven to 350°F. Mix together 1 1/2 cups cake mix, flour and yeast in a bowl. Add warm water, stirring until smooth. Stir in eggs. ...
This makes a delicious brownie ... a 12 oz coffee mug, add water, butter and ... molten center brownie. 75 seconds make a uniformly done brownie.
97. COFFEE CAKE
Cream butter and sugar, add eggs to creamed mixture. Add flour mixture and sour cream alternately. Pour 1/2 batter into tube pan and add ...
The frosting is a great touch. Preheat oven to 350°F. Thoroughly blend together first five ingredients; pour into greased 9x9-inch pan. Mix ...
Mix the wheat bran with ... secret of good coffee. A handful is sufficient ... as with store bought coffee, this is a matter of personal taste.
Preheat oven to 350°F and grease a 9x18-inch baking pan. Whisk all dry ingredients (sugar, salt, flour, cinnamon) until consistent. Add oil ...
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