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Results 81 - 90 of 208 for walnut stuffings
Soak ducks overnight in salt ... apples, brown sugar, walnuts, bread crumbs, raisins and ... 325 degrees for 1 1/2 hours or until done. Serves 4.
82. STUFFED PEPPERS
Cook raw basmati rice in ... onions, mushroom, celery, walnuts, savory, salt or tamari ... peppers until full. Serve with green vegetable and salad.
1. Rinse hens and pat dry. Place breast side up in shallow baking dish or roasting pan. Brush with melted butter. Sprinkle with salt and ...
A: Saute in heavy skillet 10 minutes. B: Then add to onions and simmer 5 minutes. C: Stir into skillet and remove from heat. Add A, B, C to ...
85. STUFFED PUMPKIN
Cut top from pumpkin and discard seeds. Combine other ingredients in bowl. Mix well. Spoon into pumpkin. Replace top. Place on baking ...
86. STUFFED CELERY
Can be eaten as a dip with tortilla chips or can be used as a salad or cold side dish.
Cut squash in halves and ... of apples and walnuts. Dot with 2 tablespoons ... hour, turning once. Squash is done when it feels soft when touched.
Stuff each date with a walnut half. Press to hold shape. ... begins to spread unevenly, add a bit more hot water. Makes about 4 dozen cookies.
Cook rice according to package directions, substituting chicken bouillon or stock for water if desired. Saute mushrooms, shallot or green ...
Stuff dates with nut halves. Cream shortening and sugar until light. Beat in egg. Sift dry ingredients. Add alternately with sour cream to ...
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