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Results 81 - 90 of about 850 for strip steaks
Blend steak sauce and picante sauce. In ... until heated through. Serve with tortillas and your favorite fajitas toppings if desired. Serves 4.
82. STEAK SALAD
Pour dressing over all. Wonderful way to use leftover steak or roast beef. Men love ... with the addition of crusty bread and maybe a light soup.
Cut steak into 2 x 1 inch strips and toss with soy sauce. ... until peppers are tender and sauce is thickened. Serve with cooked rice or noodles.
84. STEAK
Let the steak rest outside the refrigerator for ... meat. Grill the steaks for about 5 to 6 ... faster than the strip loin. Move the steaks every ... salt on the side.
Cut steak into serving pieces. Pound in ... bouillon over top. Bake, covered, in moderate oven (350 degrees) 1 hour; uncovered 1/2 hour. Serves 6.
Mix soy sauce, garlic and oil together; pour over steak. Let stand 1 hour ... cook 5-10 minutes longer or until meat is tender. Serve over rice.
87. PANAMANIAN STEAK
Marinate steak in vinegar 15 minutes before ... peppers and onion. Cover pan; bring to medium boil. Cook until water boils down to gravy consistency.
88. PEPPER STEAK
Partially thaw frozen steak (easier to slice) and slice into strips. Sprinkle with paprika and ... ingredients in crock pot for 2 to 3 hours. Serves 6.
1. Beat egg and milk together. 2. Coat strips of steak with flour, dip in egg ... hot with mashed potatoes, cream gravy and biscuits. Serves 4-6.
Pound steak to 1/4 inch thickness. Cut into 1/4 inch wide strips. Sprinkle meat with paprika, ... Serve over a bed of fluffy rice. Serves 5 to 6.
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