Results 81 - 90 of 162 for strawberry freezer jam

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Thoroughly mix fruit and sugar ... Ladle quickly into 6 (1-cup) containers. Cover at once with tight lids overnight and then store in freezer.

Mash fruit in large bowl. ... scalded jars or freezer containers. Cover with tight lid. Let stand at room temperature for 24 hours, then freeze.

Thoroughly mix fruit and sugar ... quickly into 6 (1 cup) containers. Cover at once with tight lids. Let stand overnight then store in freezer.

Measure fruit and sugar into large bowl. Mix well. Let set 10 minutes. Combine 3/4 cup water and Sure-Jell into small pan. Boil for 1 ...

Stir sugar into berries. Let ... plastic 1/2 pint freezer containers. let stand at room ... refrigerator to thaw and use. This recipe cannot be doubled.



Mix sugar thoroughly with berries. ... space. Cover with lids and let stand until set. Store in freezer. Will keep in refrigerator up to 3 weeks.

In large bowl combine berries ... Stir for 3 minutes. Spoon into containers. Cover; let stand at room temperature for 24 hours. Store in freezer.

Stir sugar into crushed fruit. ... minutes. Fill clean freezer containers immediately, leaving 1/2 inch ... in refrigerator for up to 3 weeks.

Crush berries completely. Measure 2 ... quickly into sterilized freezer jars or containers, allowing 1/2 ... in refrigerator. Makes 2 1/2 pints.

Prepare fruit; stem and thoroughly ... tight lids. Let stand at room temperature for 24 hours. Store in freezer. Makes 6 (8 ounce) containers.

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