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Results 81 - 90 of 5,370 for stews
In a Dutch oven, heat oil and brown meat. Add all ingredients (except peas). Let it come to a boil, turn down heat and let simmer for about ...
In large Dutch oven, combine meat and water (enough to cover). Bring to a boil over medium heat. Add potatoes, tomatoes, garlic, onion, ...
Heat oil in a heavy kettle. Saute garlic and onions until golden. Remove. Mix flour, salt, and pepper. Dredge meat in mixture and brown ...
Throw it all in a Crock-Pot at one time. All of it! Add 2 cups of water per pound of beef. Add more salt if you need it. It should be ready ...
Preheat Crock-Pot. Chop up onions, put garlic through garlic press or you can mince. Sauté onions and garlic in pan. Add beef and brown. ...
Preparation Time: Approximately 15 minutes Cook Time: Approximately 110 minutes Toss beef with flour in a medium bowl. Heat oil in a large, ...
Follow directions for version below. BOIL pork, chicken and beef until tender, either separately or together. Reserve broth. Cool; remove ...
Begin by mixing the beef cubes with the seasoning mix, following with the flour. Heat frying oil in the Dutch oven and stir fry the meat ...
89. SLOW COOKER STEW
Brown beef on stove in fry pan. Put beef and all other ingredients in slow cooker. Cover and cook for 8 hours. Thicken with flour if ...
Put all ingredients in crock pot. Mix thoroughly. Cover and turn on high about 4 hours or 8 hours low.
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