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Results 81 - 90 of 154 for steam raisins
Mix dry ingredients. Add molasses, milk and raisins. Pour into one greased ... 3 inches of boiling water. Cover kettle and steam about 2 hours.
82. STEAMED PUDDING
Mix first mix together. Makes thick paste. Place large dish towel in large bowl and flour the towel lightly. Using about 1/2 of the dough, ...
83. STEAM PUDDING
Combine molasses and soda (to ... boiler pan and steam for 2 hours. Top with ... Add water, cook to thicken then add butter, vanilla and salt.
1. Sift corn meal, whole ... together. 2. Add raisins, brown sugar, molasses and ... boiling water. Cover, steam 3 hours. Good served, butter, ... with Boston baked beans.
Cream butter to consistency of ... dry ingredients. Add raisins. Drop by heaping teaspoons ... cinnamon and sugar. Bake at 400 degrees for 8 minutes.
Mix together sugar, flour, salt and spices. Add to raisin and milk mixture. Beat 3 ... Top with meringue. Beat until stiff. Brown at 385 degrees.
87. APPLESAUCE CAKE
Sift together dry ingredients. Add butter, water, nuts, raisins and applesauce. Add egg and ... for 50-55 minutes. Cool and top with frosting.
Chop together cranberries and onion in processor or blender. Add finely grated carrots. Stir in the rest of the ingredients. Refrigerate ...
89. RICE SALAD
In bowl, combine radish, celery, parsley, scallion, rice, raisins and sunflower sees. Set aside. ... individual plates or in bowl. Garnish with parsley.
90. RICE PUDDING
Separate eggs, beat yolks, add sugar, salt, milk, vanilla and rice. Stiffly beat egg whites and fold in. Turn into small baking dish, ...
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