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sausage egg casseroles
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sausage egg casseroles
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81.
SAUSAGE & EGG CASSEROLE
Cook and drain
sausage
. Butter bread - place ... cheese. Chill 8 hours. Bake at 350 degrees for 50 minutes. If using glass dish, bake at 325 degrees.
Ingredients: 7 (cheese .. crusts .. eggs .. salt .. sausage ...)
82.
SAUSAGE - EGG CASSEROLE
Cube bread (trim off edges) ... over bread. Sprinkle
sausage
over bread. Mix remaining ingredients ... minutes. Let stand 10 minutes before serving.
Ingredients: 8 (milk .. mustard .. salt .. soup ...)
83.
SAUSAGE, EGGS AND CHEESE CASSEROLE
Brown 1 pound bulk
sausage
, drain fat. Line bottom ... Pour over
sausage
and refrigerate overnight. Bake at 350 degrees for 1 hour or until set.
Ingredients: 8 (eggs .. milk .. mustard .. rosemary .. salt .. sauce ...)
84.
SAUSAGE AND EGG CASSEROLE
Grease a casserole dish. Trim ... Add cheese and
sausage
. Mix remaining ingredients and ... or overnight. Bake at 350°F for 30-35 minutes.
Ingredients: 8 (bread .. cheese .. eggs .. milk .. mustard .. salt ...)
85.
COMPANY BREAKFAST, EGG AND SAUSAGE CASSEROLE
Cook
sausage
, drain; butter, bread and ... for 8 hours. Bake at 350°F for 40-45 minutes. Perfect with fruit and coffee cake. Makes 8 servings.
Ingredients: 8 (crust .. eggs .. mustard .. salt .. sausage ...)
86.
SAUSAGE-EGG CASSEROLE
Toss lightly. Put in greased casserole. Refrigerate overnight. Bake at 350 degrees for 45 minutes. Let stand 10 minutes. Cut and serve.
Ingredients: 6 (cheese .. milk .. pieces .. salt ...)
87.
OVERNIGHT EGG SAUSAGE CASSEROLE
Combine all ingredients. Sprinkle cheese on top. Refrigerate overnight. Bake at 350°F for 40 minutes.
Ingredients: 8 (eggs .. milk .. mustard .. salt .. sausage ...)
88.
EGG AND SAUSAGE CASSEROLE
Place bread in bottom of ... baking dish. Fry
sausage
and drain. Mix
sausage
with ... degree oven for 30 to 45 minutes or until top is browned.
Ingredients: 11 (bread .. eggs .. half .. milk .. mustard .. nutmeg ...)
89.
SAUSAGE AND EGG CASSEROLE
Good to make in the morning for later! Cook
sausage
over medium heat until done, ... in preheated 350°F oven for 40 to 50 minutes. 6 servings.
Ingredients: 8 (cheese .. eggs .. half .. mustard .. salt .. sausage ...)
90.
SAUSAGE AND EGG CASSEROLE
Make day before and refrigerate in 13x9x2 Pyrex dish. Fry
sausage
; drain. Butter bread and ... bran muffins for breakfast. A good company dish.
Ingredients: 8 (cheese .. eggs .. half .. mustard .. salt .. sausage ...)
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