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81.
SLUMGULLION
This recipe has been in ... along with the
sauce
, macaroni, salt and pepper ... of the juice from the tomatoes cooks away. Feeds 3 to 4 people.
Ingredients: 7 (meat .. salt .. sauce .. tomatoes ...)
82.
15 MINUTE SMOKED SAUSAGE JAMBALAYA
Cook rice according to package ... tomatoes, hot pepper
sauce
, and pepper. Drain cooked ... frequently until thoroughly heated. Makes 4 to 6 servings.
Ingredients: 10 (celery .. flavor .. pieces .. rice .. sauce .. spray ...)
83.
PUERTO RICAN CHICKEN
Wrap the inside of a ... can of tomato
sauce
covering chicken and ground garlic. ... chicken every 45 minutes. Serve hot with steamed white rice.
Ingredients: 11 (cube .. drumsticks .. ground .. onion .. paprika ...)
84.
HAMBURGER RICE HOTDISH
Brown meat, onions, and celery. ... soup with soy
sauce
; stir thoroughly. Combine all in buttered casserole. Bake about 1 hour at 350 degrees.
Ingredients: 7 (beef .. celery .. onions .. rice .. sauce .. soup ...)
85.
MOM'S MEATLOAF
Mix all ingredients together and shape into a loaf. Place in a loaf pan and bake at 375°F for 1 hour.
Ingredients: 9 (crumbs .. ketchup .. meat .. milk .. onion .. salt ...)
86.
TERIYAKI-GRILLED SWORDFISH OR SALMON
In a saucepan, combine soy
sauce
, sherry, sugar, garlic, and ... with marinade. Use marinade as a dipping
sauce
or pour over rice for good flavor.
Ingredients: 6 (salmon .. sherry .. sugar ...)
87.
CHINESE CURRY CHICKEN
Heat 2 tablespoons oil in ... sugar, salt, soy
sauce
and water. Mix in potatoes. ... water mixture into chicken. Boil 1 minute or until thick.
Ingredients: 12 (lengthwise .. oil .. pieces .. salt .. sauce .. sugar ...)
88.
EGGPLANT LASAGNA
In large non stick skillet ... 1/4 cup of
sauce
. Arrange three alternate layers ... about 30 to 40 minutes until heated through. Makes 8 servings.
Ingredients: 9 (cheese .. cup .. lb. .. noodles .. oil .. onion ...)
89.
BEEF LO MEIN
Mix well: 1. Heat 2 ... beef and mushrooms. Stir-fry to mix them with noodles thoroughly. 6. Pour in
sauce
and stir-fry for another minute, serve.
Ingredients: 19 (and .. cornstarch .. garlic .. oil .. root .. soy ...)
90.
KUNG PAO CHICKEN, BEEF, OR SHRIMP
Combine all ingredients in bowl ... approximately 2 minutes or until crispy tender. Add
sauce
mixture, cook and stir until
sauce
thickens. Serve with rice.
Ingredients: 21 (cornstarch .. oil .. peppers .. sauce .. shrimp ...)
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RECIPE PULSE
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CINNAMON SCONES
CRANBERRY CAKE
PEACH MELBA
GLAZED SALMON
POT ROAST RED WINE
BALSAMIC CHICKEN
CALZONES
GREEK YOGURT
BUTTERLESS
SPANISH FLAN
RANCH DRESSING TORTILLA SOUP
ZUCCHINI DESSERT
GROUND BEEF EGGROLES
TARRAGON 8203
FRENCH TOAST BLUEBERRY
PASTA MARINARA
BEARS FOOD
EGG SALAMI CHEESE
CRAB BAKE
BONELESS BARBECUE CHICKEN BREAST
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RAY'S GRILLED CHICKEN WINGS
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JJ'S HOMEMADE BARBECUE SAUCE
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