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pork back ribs barbecue
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81 - 90
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pork back ribs barbecue
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81.
BARBECUED CHICKEN OR PORK
Fill slow cooker with meat. ... to cooker. Pour
barbecue
sauce over meat. Cook another ... fall from bone. Have towels ready, can be very messy!
Ingredients: 2 (sauce ...)
82.
BARBECUED SPARERIBS
Arrange
ribs
in roasting pan. Combine remaining ingredients and pour over
ribs
. Cover and bake in 325°F oven 1 1/2 to 2 hours.
Ingredients: 10 (ketchup .. mustard .. ribs .. salt .. sauce .. sugar ...)
83.
BARBECUED RIBS
Arrange meaty side up in ... Add sauce to meat and bake for an additional 45 minutes. Turn
ribs
and spoon sauce over and bake another 45 minutes.
Ingredients: 8 (molasses .. ribs .. salt .. sauce .. vinegar ...)
84.
BARBEQUE SPARE RIBBITS
Boil
ribs
to remove excess fat - ...
ribs
. Cook in oven covered for 2 hours at 300 degrees, baste often. Leave cover off fat about 1/2-1 hour.
Ingredients: 7 (beef .. juice .. preferably .. sauce ...)
85.
BARBECUED PORK CHOPS
Trim all but a thin layer of fat from chops. Heat large frying pan and brown chops well on both sides. Remove chops from pan. Saute onion ...
Ingredients: 11 (chops .. juice .. mustard .. optional .. sauce ...)
86.
BARBECUED RIBS
1. Combine all ingredients, except
ribs
, in a 1 quart ... off juices. Pour
barbecue
sauce over
ribs
. 3. Microwave, ... time. Makes 2-3 servings.
Ingredients: 9 (juice .. ketchup .. onion .. ribs .. salt .. sauce ...)
87.
CHINESE BBQ RIBS
1. Split
ribs
partially on the membrane side. ... overnight. Ziplock bag works very well. 3. Roast on rack at 350 degrees for 1 hour. Slice to serve.
Ingredients: 11 (catsup .. optional .. ribs .. sauce .. sherry .. sugar ...)
88.
CAJUN BARBECUED RIBS
In a medium bowl combine ... covered kettle type
barbecue
grill, arrange charcoal along the ... the sauce. Place
ribs
in center of grill. Long, ... are tender. Serves 6.
Ingredients: 10 (honey .. ketchup .. sauce .. vinegar ...)
89.
OVEN-BARBECUED RIBS
Salt
ribs
; place in shallow roasting ... baste
ribs
with sauce. Bake until well done, about 1 1/2 hours. Add water, if needed. Makes 4 servings.
Ingredients: 9 (ketchup .. ribs .. salt .. sauce ...)
90.
PORK CHOP BARBECUE
Mix water, vinegar, sugar, mustard, ... in 350 degree oven for 1 hour and 25 minutes. Turn chops once during this time. Also great of
pork ribs
.
Ingredients: 12 (chops .. ketchup .. lemon .. mustard .. peppers ...)
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