Results 81 - 90 of 509 for plain bread

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Sift together flour, soda, sugar and salt. Set aside. Blend or beat bananas until smooth, add egg substitute or eggs, vanilla and oil; fold ...

Preheat oven to 350 degrees. Cream, butter and sugar, add egg. Sift together the wheat flour and white flour, soda and salt. Combine ...

Combine eggs, oil and pumpkin ... stir in the nuts. Pour into 2 greased 9 x 4 x 2-inch bread pans and bake in preheated 350°F oven for 1 hour.

In large bowl, combine sugar, butter, eggs, vanilla, and mashed bananas. Beat well. Sift together flour, baking powder, salt, and soda. Add ...

Sift dry ingredients together. Quickly add remaining liquid ingredients. Mix only until dry ingredients are soft. Bake in two greased 9 x 5 ...



Beat eggs, oil, lemon juice until foamy. Add sugar, cinnamon, baking powder, baking soda, and flour. Mix well. In food processor, grate ...

Mix and bake in well-greased loaf pan at 350°F until brown, about 50 to 55 minutes.

Pour boiling water over meal, beating constantly to prevent lumping. Let cool. Add butter, sugar, and salt. Add eggs, baking powder, and ...

In a large skillet, over medium heat, toast pumpkin seeds until they begin to make popping sounds and start to turn golden brown; set ...

Put in large container, cover. Put in refrigerator. Day 2, 3, and 4 - stir; base will be bubbly. Day 5 - add 1 cup flour, 1 cup sugar, 1 ...

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