Results 1 - 10 of 37 for sweet cabbage salad

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In a large heat proof bowl, mix cabbage, apple, pepper and onion. ... mixture over the salad and toss well. Let stand ... 30 minutes before serving.

In a saucepan, combine sugar, water, vinegar, mustard and celery salt. Bring to a boil for 1 minutes, then allow to cool. Combine ...

About 1 1/2 hours before ... outer leaves from cabbage; reserve for garnish later. ... 3 tablespoons hot salad oil, cook red cabbage and ... Makes 8 accompaniment servings.

Put in large bowl. Mix ... vinegar 1/2 c. salad oil Pour marinade over the ... refrigerate for at least 24 hours. Will keep for as long as 3 weeks.

Boil sugar, vinegar, oil and ... minutes and pour over cabbage. Stir well. Refrigerate. For variety, may add some celery seeds to boiling mixture.



Mix well. Cover and refrigerate at least 3 hours. Drain before serving. Makes 8 (1/2 cup) servings.

Combine all cabbage ingredients in large saucepan and ... bibb lettuce, spoon on cabbage mixture and spoon on chicken salad. Serve with chips.

Boil hard. Keep in refrigerator. Cabbage salad will also keep for days and be fresh and crisp.

In a small bowl, stir together mayonnaise or salad dressing, pickle relish, honey, honey ... mixing bowl, combine cabbage, walnuts, celery, onion, red ... 8 to 10 servings.

In large bowl combine all salad ingredients. In small bowl combine ... into salad mixture. Store in refrigerator. Yield 16 (1/2 cup) servings.

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