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Results 81 - 90 of about 990 for pan fried
Prepare beef, liver, fish, chicken, ... into the frying pan and cook that until it ... fail and can always be counted on to be quick and easy.
Peel and thinly slice onions. Sauté the onion in the butter and oil until the onions are caramelized, about 30 minutes. Cool. Add ...
83. PAN FRIED OKRA
Wash okra; remove stems and cut into slices (1/4-inch thick). Season with salt and pepper; toss in corn meal or fish fry until thoroughly ...
Rinse fish and pat dry; melt shortening in large skillet. Sprinkle salt and pepper on fish, coat fish with flour, dip in eggs, then corn ...
85. POTATO PAN FRY
Saute 1 large onion (sliced) in 2 tablespoons butter. Add 3 cups potato cubes and enough water to steam cook them. Keep checking water ...
Clean and skin the frog legs. Mix salt and pepper in enough water to cover the legs and soak them for 2 hours. Take out of the water and ...
How to Prepare the Key ... a small saute pan over high heat. Add olive ... plate. Garnish with the fried julienne potatoes on top of the cake.
Clean and skin the frog ... to be eaten with sliced lemon or tartar sauce, baked or fried potatoes plus a salad and Texas toast or hush puppies.
Fresh water trout is unequaled when cooked straight from the stream, but it is beautiful eating anytime. Rinse the fish under cold water ...
Mix butter, sugar, dates and egg in frying pan. Cook over low heat ... nuts and cereal. Form into small balls; roll in coconut. Makes 4 dozen.
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