Results 81 - 90 of 386 for oil caesar

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Whisk together: Toss with - 1/4 cup Parmesan cheese and croutons.

In wooden bowl mash 4 ... pepper. Add olive oil and red wine vinegar in ... dressing (no more than 6) and Romano mixed in dressing before serving.

Use blender or food processor and blend the above. 1/2 lemon, juiced Run machine until well blended. This is better if made ahead so ...

Pour oil into a jar or cruet. ... paste. Pour on remaining oil, lemon juice and eggs. Add Worcestershire sauce and croutons. Toss until mixed.

In blender or food processor, ... for Dressing except oil. Blend on high until ... cheese, toss again. Serve with croutons. Makes about 8 servings.



Combine all ingredients in blender or food processor. Blend until smooth. Season to taste with pepper. Cover and refrigerate. This can be ...

Mix above. Add: 2 tbsp. Parmesan cheese Garlic salt (1/2 tsp. & adjust to taste) 2 tbsp. mayonnaise 3 tbsp. sour cream Mix in blender. ...

Shake well in a bottle. Pour over Romaine lettuce; sprinkle with grated Romano cheese.

Take all ingredients, except olive oil, and place them in ... the olive oil. Refrigerate at least 1 hour or preferably overnight. Makes 2 cups.

Saute bread cubes in the ... processor, slowly add oil until thick, add remaining ingredients. ... This recipe is excellent and uses no raw egg!

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