Results 1 - 9 of 9 for grilled clams

1. Prepare a barbecue grill. Arrange the clams on a rack. Cook just ... hot clam juice, melted butter, lemon, and hot pepper sauce. Serves 4-8.

Grill clams about 4 inches from hot ... butter and mix in lemon juice and garlic. Dip clam meat in garlic lemon butter for appetizer or light meat.

Soak the ears of corn ... ears over a grill for 15 to 20 minutes ... in the buttermilk, clams and sherry. Heat through but ... parsley. Makes 4 servings.

Saute' mushrooms and onions in butter until tender. Add tablespoon brandy, ignite. Reduce heat and stir in flour. Cook for 2 to 3 minutes. ...

For each serving: Place several ... potatoes, onion, butter, clams and shrimp. Sprinkle with seasonings ... opening, seal tightly. Grill until vegetables are tender and ... favorite vegetables or seafood.

Soak corn in husks in ... foil. Place 5 clams and 1 lemon slice in ... oil. Arrange on grill and cook 10 minutes. Arrange ... about 1 1/4 cups.

Fresh Italian bread is a ... of garlic powder; grill on a griddle or flat ... the linguine. Add clam juice and white wine while ... this step. Add clams just long enough to heat ... pasta. Enjoy! Serves 4.

Get a dozen per person ... top layer of clams). Add the cubes to ... clams on gas grill or Hibatchi (best covered). Leave ... them or they'll explode.

Heat oil in heavy small ... pepper. Arrange on grill. Cook, turning once, about ... to plates. Pour sauce over tuna and serve. Makes 2 servings.

 

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