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Results 81 - 90 of 119 for non dairy condensed milk
81. EASY LIME PIE
Combine milk, lime rind and juice ... substituting 1 teaspoon grated lemon rind and 1/2 cup lemon juice for the lime rind and juice; omit food coloring.
In large bowl, combine all ingredients; mix well. Spoon into individual serving dishes or large serving bowl. Chill 30 minutes. Garnish as ...
83. CHERRY FLUFF
In large bowl, combine all ingredients; mix well. Chill at least 30 minutes. Refrigerate leftovers. May be frozen.
84. GRASSHOPPER PIE
Mix graham cracker crumbs and sugar with butter to form crust for a 9 x 13 inch glass pan. Mix remaining ingredients and beat until smooth. ...
86. CHERRY CHIFFON
In large bowl, combine all ingredients. Mix well. Spoon into serving dishes or bowl. Chill 30 minutes. Refrigerate leftovers.
In large mixer bowl, beat chocolate, Eagle Brand, egg yolks and vanilla; mix well. Stir in nuts, if desired. Fold in whipped cream. Pour ...
Toast 1/2 cup coconut; set ... bowl combine sweetened condensed milk, pineapple, remaining 1 cup ... set. Refrigerate leftovers. Makes 2 pies.
89. LEMON FRUIT PIE
Pour lemon juice into condensed milk; combine and mix all ... with electric beater. Pour mixture into graham cracker crust. Chill. Makes 2 pies.
Drain fruits well. Add remaining ingredients in order. Pour into pie shell. Chill overnight. Very rich. Yield: 8 servings.
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