REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
CHERRY FLUFF | |
1 (21 oz.) can cherry pie filling, chilled 1 (15 oz.) can juice-pack pineapple chunks, chilled and well drained 1 (14 oz.) can sweetened condensed milk 1 (8 oz.) container frozen non-dairy whipped topping, thawed 1 c. miniature marshmallows In large bowl, combine all ingredients; mix well. Chill at least 30 minutes. Refrigerate leftovers. May be frozen. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |
NEW RECIPES |
READER SUBMITTED |