REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
CHERRY FLUFF | |
1 can (21 oz.) cherry pie filling 1 (8 oz.) container Cool Whip 1 can Eagle brand milk 1 can (8 oz.) crushed pineapple, drained 1 c. nut pieces, pecans Mix, chill in refrigerator. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |
NEW RECIPES |
READER SUBMITTED |