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Results 81 - 90 of 703 for no tomato bbq sauce
Mix all ingredients, but shrimp in bowl. Add shrimp; cover and place in refrigerator and let marinate at least 2 hours. Place grill sheet ...
1. In a saucepan combine first 9 ingredients. 2. Heat sauce until simmering (about 15 minutes). ... with butter and tomato and onion slices or green salad.
Cut beef into serving size pieces and trim off excess fat. Brown short ribs on all sides in oil in heavy skillet; drain excess fat. Combine ...
The firehouse Cook rarely goes ... Consequently, this barbecue sauce can be fine tuned to ... sauce and black pepper for a hotter taste. Serves 10.
Saute onion in oil. Add tomato sauce, water, sugar, salt, and ... vinegar, and ginger; mix well. Simmer 15 minutes. Great as a sparerib baste.
86. BARBECUE PORK
Brown pork chops. Combine all above ingredients except pork chops into a 2 cup measuring cup and add enough vinegar to make 2 cups. Pour ...
87. BARBEQUE RIBS
Ribs: Combine in a large ... casserole, put barbeque sauce to cover the bottom, then ... Reduce heat to simmer, covered for 1 1/2 hours or so.
Mix ingredients well. With wet ... steaming. Place meatballs into the sauce. Flavor is best if the meatballs are in the sauce for at least an hour.
Pour over 5 pounds ribs which have been dredged in flour. Cover. Bake 2 1/2 to 3 hours at 350 degrees. Turn at least 2 times. Baste ...
90. BBQ MEATLOAF
Combine first seven ingredients and ... Cover meat with sauce. Bake 350 degrees for 1 hour and 15 minutes. Total preparation time is 1 1/2 hours.
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