Results 81 - 90 of 190 for lemon cool whip frosting

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Dissolve gelatin in boiling water. Stir in orange juice concentrate until thawed. Stir in undrained pineapple. Chill until partially set. ...

Heat oven 350 degrees. Mix flour, 1 cup frosting mix, salt and butter. Press ... 18-22 minutes. Combine lemon juice and milk; stir in ... teaspoons. Fold in Cool Whip. Pour on cooled crust. ... 2 teaspoons frosting mix.

For crust, mix thoroughly cracker ... until light and fluffy. Beat in frosting and lemon juice. Fold in Cool Whip. Pour into springform pan. Chill.

Prepare pudding according to directions, add sugar and Cool Whip. Place layer of graham ... layer. Ice with frosting and add chopped nuts. Refrigerate ... as it has thawed.

Beat cream cheese, Cool Whip, vanilla icing and lemon juice and peel in large ... into pie pan with graham crust, top with fruit filling. Chill.



Heat oven to 350 degrees. ... comes out clean. Cool 10 minutes; remove from pan. ... small bowl, beat frosting until fluffy, add whipped topping ... grated orange and lemon peel. Place 1 layer, crunch ... in refrigerator. Serves 16.

Dissolve Jello in boiling water, ... Stir until melted. Cool. Fold in Cool Whip. Spread on salad. Refrigerate ... before stirring in Cool Whip.

Heat oven to 350 degrees. ... comes out clean. Cool 10 minutes; remove from pans. ... small bowl beat frosting until fluffy; add whipped topping ... grated orange and lemon peel. Place 1 layer crunch ... top. Store in refrigerator.

Mix all above ingredients in ... greased pans. Bake 350 degrees about 30 minutes. Cool. Frost. Mix by hand and frost cake. Keep in refrigerator.

Mix all ingredients well. Bake in 3 (8 inch) round cake pans. Cool completely. Add frosting. Mix well; frost and refrigerate.

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