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Results 81 - 90 of 136 for lemon buttermilk cake
Cream butter, gradually add sugar ... mixture alternately with buttermilk, beginning and ending with ... from pan and cool completely on a rack.
Beat shortening and sugar together; ... dry ingredients with buttermilk and mix; fold in lemon juice and beaten egg whites ... pour over warm cake. Cake excellent served with fresh seasonal fruit!
Cream butter and sugar thoroughly. ... mixture alternately with buttermilk. Beat 3 1/2 minutes ... OVER BEAT OR CAKE WILL FALL. Place in large ... done. Use toothpick test.
Preheat oven to 325 degrees. ... 1/4 cup of buttermilk in a large bowl. Add ... prepared crust. Bake in preheated oven 50 minutes or until set.
Cream sugar and shortening well. ... addition. Alternately add buttermilk and flour and soda. Add ... bundt pan in 350 degree oven for one hour.
Beat egg whites until stiff ... egg yolks and lemon extract. Sift together cornstarch, flour ... mixture alternating with buttermilk until mixed well. Fold in ... rising for this cake.
Cream butter; gradually add sugar, ... blend in vanilla, lemon juice and rind. Sift together ... add alternately with buttermilk to creamed mixture. Turn batter ... racks. Makes 2 loaves.
Preheat oven to 325 degrees. ... 1/4 cup of buttermilk in a large bowl. Add ... cheesecake. Garnish edge of cheesecake with twists of lemon peel.
89. BUTTERMILK CAKE
Cream butter until light and ... mixture, alternating with buttermilk. Stir in vanilla and lemon extract. Pour into a tube ... minutes or until cake tests done. Remove from oven ... mixture over hot cake.
Cream butter, Crisco, and sugar. Add vanilla and lemon. Beat in one egg ... at medium speed. Cook in steeple pan at 325 degrees for 70 minutes.
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