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Results 81 - 90 of 429 for large cucumber pickles
Mix all together and slice cucumbers. Add to mixture. Ready to eat.
Sprinkle cucumbers and onions with 1/2 cup ... Cook 3 or 4 minutes until color changes. Do not boil. Pack in hot sterilized jars and seal at once.
Slice cucumbers and onions thin. Add 1/2 ... 2 hours. Drain then add all other ingredients and bring to a boil. Fill sterilized jars and seal.
Slice cucumbers in sticks. Put in jars ... boil. Pour over cucumbers and seal. Process in water bath 5 minutes. Makes approximately 3 to 4 pints.
Cut cucumbers in half lengthwise. If very large you may need to cut ... cucumbers; cook 10 minutes. Put cucumbers in jars and pour syrup over them.
Slice cucumbers thin. Add sliced onions and ... ingredients. Pour over cucumber mixture. Heat to boiling point. Seal in hot jars. Makes 4 pints.
Dissolve sugar and salt in ... Pour mixture over cucumber slices, onions and peppers. Let ... but when they stand overnight, more juice forms.
Soak cucumbers in salt and water to ... vinegar, mustard and celery seed. Mix well. Pour over vegetables to cover and freeze. Thaw before serving.
Wash, peel and slice cucumbers and onions. Cover with the ... vinegar solution and bring to a boil. Pack into hot, sterilized jars and seal at once.
Put 1 green pepper (sliced), 1 large onion (sliced) and enough thinly sliced cucumbers in a gallon jug. Cook ... peppers and onions. Refrigerate.
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