Results 81 - 90 of 117 for jelly balls

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Heat the sauce until warm. Bake for 1 hour at 350 degrees. Dip meatballs out of sauce and put them in the remaining heated sauce. Mix and ...

Mix ingredients. Make small meatballs, bake in oven for 15-20 minutes at 400 degrees. Drain off fat. Mix together on stove and pour over ...

Mix all ingredients together except the last four (jelly, catsup, lemon juice and sugar). Shape into balls 1 inch in diameter. Place ... Makes about 5 dozen.

Mix together all ingredients for the meat balls. Shape into small balls. ... simmering. Drop balls into sauce and simmer until done, about 30 minutes.

In a large bowl, combine ... into 1 inch balls. Refrigerate or freeze if ... cup, combine apple jelly, chutney, and lemon juice. ... dish. Makes 48 appetizers.



Combine all ingredients and form balls. About 1 level tablespoon ... uncovered for 45 minutes in 350 degree oven. This is a great hors d'oeuvre.

Mix and shape into 1 inch balls. Brown in skillet with ... Heat sauce and jelly until jelly is melted. Put ... Let simmer uncovered 30 minutes.

Pour water over meat. Add eggs, bread crumbs, grated onion. Form tiny meatballs. Melt cranberry sauce and one bottle of ketchup slowly in ...

Combine first 5 ingredients and shape into balls and brown in hot bacon fat. In large saucepan, combine jelly and chili sauce. Add browned ... 30 minutes on low.

Cook chili sauce and jelly together until blended. Mix all ... into nickel sized balls and add to sauce. Cook ... excess fat. Add lemon juice.

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