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Results 81 - 90 of 607 for in water crisp
81. APPLE CRISP
Oil an 8 or 9 ... degrees. Place apples in pan; cover with 1/4 to 1/3 cup sugar, sprinkle with water. Mix Bisquick, 1/2 cup ... cream. Yield: 6 servings.
Toss apples in lemon juice and water in 2 quart baking dish. ... minutes, until top is light brown. Good served with a scoop of vanilla ice cream.
Heat oven to 400 degrees. In large bowl, combine potato flakes, ... medium bowl, heat water and egg until well combined. ... until tender. 4 servings.
Heat oven to 375 degrees. ... mix well. Stir in melted Crisco and water; mix until crumbly. Set ... cream or ice cream, if desired. 9 servings.
Heat oven to 350 degrees. Combine oats, brown sugar, butter and cinnamon; set aside. Combine remaining ingredients except fruit. Add fruit ...
Drain cherries, but reserve 1/4 ... and serve pudding in greased 8 inch square baking ... at 375°F for 45 to 50 minutes until deep golden brown.
87. BACON CRISP
Wrap chestnuts in bacon and secure with toothpick. ... for approximately 40 minutes. Pour sugar and ketchup over top and bake 20 minutes longer.
Heat oven to 375°F. Beat ... Cut each rectangle in half. Roll up triangles. Place on sheet and brush with egg mixture. Sprinkle with seeds.
Slice tomatoes 3/16-inch thick. Soak in lime water for 24 hours. Drain and ... tomatoes. Let stand overnight. Next day, boil for 1 hour. Seal in jars.
For crust, combine oats, brown ... and flour. Cut in butter to make crumbly mixture. ... crust. Boil sugar, water and cornstarch together until thick; ... Serve with whipped cream.
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